featured client

Featured Client

Pizza Leah- Leah Scurto

1. Can you share what motivated you to follow your current career path, and how you began your journey in this industry?

My family has always been deeply rooted in the restaurant business, from family-owned eateries to my grandparents’ careers as bartenders. Despite my father advising me not to go into the restaurant world, the allure was too strong. I got my start in the industry while in high school. In college, at UC Santa Cruz, I discovered a particular affinity for pizza, landing a job at a pizzeria. I’ve been crafting pizzas ever since. My passion has led me on numerous travels, including trips around Italy, and even Naples most recently. As a member of the USA pizza team, I’ve competed in the World Pizza Championship in Parma, Italy, achieving an impressive 7th place in the last competition. My favorite style of pizza to make and eat is Artisanal New York. I also love making dough utilizing the amazing local flour and produce we have available. When in Italy though, my favorite is the Roman style pizza.

2. How has your personal background and experiences influenced your […]