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Featured Client: Ooh La Luxe

Ooh La Luxe

Ooh La Luxe, a fashion-forward boutique curated by twin sisters Cristina and Michelle Wilson, brings a unique blend of California chic and bohemian style to the modern shopper. Founded in 2008 as Ooh La Loft, the brand quickly gained popularity, leading to the launch of Ooh La Luxe and their own clothing line. Known for their carefully curated collections of trendy, effortlessly cool pieces, the boutique serves a diverse clientele both online and at their three Northern California locations. With a strong focus on locally designed fashion, Ooh La Luxe offers an eclectic mix of apparel, from casual basics to statement-making boho designs, all reflective of their vibrant Californian roots.

What inspired you to pursue a career in your current field, and how did you get your start in this industry?

I have always loved fashion and clothing. I knew from a young age that I want to have my own business. During college, we had a coffee cart business, but I knew that I wanted to pursue a business that I was passionate about and that was clothing. I didn’t have any experience in this industry I learned as I went, and we started out by Thrifting […]

By Linkenheimer LLP|2024-09-19T16:42:37+00:00September 19th, 2024|featured client|0 Comments

Featured Client: Dustin Valette

Dustin Valette

In the heart of Healdsburg, a small city known for its vibrant culinary scene, stands a chef who is not just a culinary artist but a community inspirer. Dustin Valette, with a journey as rich and diverse as his dishes, brings more to the table than just exquisite food. In a candid conversation with Chris from Linkenheimer, Dustin opens up about his journey, philosophy, and the essence of his success in the culinary world.

“What inspired you to become a chef, and how did that journey evolve?” My parents were pilots and I remember as a young kid, family dinners were one of the few times we were all together. We’d sit down, share a meal, get to talk, and catch up. It was reassuring as a child to have these comforting, consistent experiences. One of my inspirations at a young age was to try and replicate those memories and experiences for other people. I wanted to bring people together and provide a mental break and escape, like Disneyland in a lot of ways. Ever since I was young, I wanted to be a chef. So, when I was 13, I walked into Catelli’s in Geyserville, my […]

By Linkenheimer LLP|2024-09-11T15:43:16+00:00January 3rd, 2024|featured client, restaurant, winery|0 Comments

Featured Client: Pizza Leah- Leah Scurto

Featured Client

Pizza Leah- Leah Scurto

1. Can you share what motivated you to follow your current career path, and how you began your journey in this industry?

My family has always been deeply rooted in the restaurant business, from family-owned eateries to my grandparents’ careers as bartenders. Despite my father advising me not to go into the restaurant world, the allure was too strong. I got my start in the industry while in high school. In college, at UC Santa Cruz, I discovered a particular affinity for pizza, landing a job at a pizzeria. I’ve been crafting pizzas ever since. My passion has led me on numerous travels, including trips around Italy, and even Naples most recently. As a member of the USA pizza team, I’ve competed in the World Pizza Championship in Parma, Italy, achieving an impressive 7th place in the last competition. My favorite style of pizza to make and eat is Artisanal New York. I also love making dough utilizing the amazing local flour and produce we have available. When in Italy though, my favorite is the Roman style pizza.

2. How has your personal background and experiences influenced your […]

By Linkenheimer LLP|2023-08-03T18:20:03+00:00August 2nd, 2023|featured client, restaurant|0 Comments